| Code |
Observed Violations |
Points |
Critical |
Occurrences |
COS |
PHR |
| 4.2.22 |
The establishment does not have written procedures for employees to follow when responding to vomiting or diarrheal events. |
|
false |
1 |
false |
Clean-up of Vomiting and Diarrheal Events |
| 4.3.24 |
Food containers are not labeled with the common name of the food. |
|
false |
1 |
false |
Food Storage Containers - Identified with Common Name of Food. |
| 4.3.33 |
Wet wiping cloths are not stored in sanitizer solution. |
|
false |
1 |
false |
Wiping Cloths - Use Limitation |
| 4.3.37 |
Food is being stored on the floor. |
|
false |
1 |
false |
Food Storage. |
| 4.3.68 (iii) |
The establishment does not have written notification of the presence of major allergens. |
|
false |
1 |
false |
Allergen Notification |